A kitchen is a learning lab for children that can involve all of their senses. While kneading, tossing, pouring, smelling, cutting and feeding foods they have fun and learn without being aware of it. Cooking also help children to be creative and achieve a sense of accomplishment. Hence to embrace cooking, a cooking and culinary club is conducted twice a week which helps the cadets not just to implement their creativity but also adopt food safety behaviors.

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